Pan-Fried Cherry Pancakes with Sour Cream

A quick and easy breakfast of pan-fried cherry pancakes with sour cream.

15 minutes 2 servings 4 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Let the pancakes thaw slightly for 10 minutes
  2. Heat a skillet with butter
  3. Fry the pancakes on both sides until golden brown
  4. Place on a plate
  5. Top with sour cream
  6. Dust with powdered sugar

Products from this recipe

Frozen pancakes with cherry 450g Frozen pancakes with cherry 450g 8.39 EUR Butter 82% 300g Butter 82% 300g 4.94 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR

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