Sandwiches with Mackerel and Vegetables

Crispy sandwiches with tender fish for a light snack or appetizer.

15 minutes 6 servings 8 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Slice cucumber and tomatoes thinly, chop onion finely.
  2. Mix mustard with oil from the mackerel until smooth.
  3. Spread the mustard-oil mixture on each slice of bread.
  4. Place a lettuce leaf on each sandwich.
  5. Distribute mackerel pieces on the bread.
  6. Layer tomato and cucumber slices on top of the fish.
  7. Add finely chopped onion.
  8. Serve immediately.

Products from this recipe

Mackerel chunks in oil in a bucket 2kg Mackerel chunks in oil in a bucket 2kg 25.98 EUR White Bountea white tea with pitaya flavour in pyramid bags 30g White Bountea white tea with pitaya flavour in pyramid bags 30g 4.49 EUR Kuban-style pickled tomatoes 900g Kuban-style pickled tomatoes 900g 3.74 EUR Fermented Cucumbers 800g Fermented Cucumbers 800g 3.74 EUR Mustard 175g Mustard 175g 1.79 EUR Out of stock Lightly salted herring fillet MATIAS 2 kg Lightly salted herring fillet MATIAS 2 kg 20.30 EUR

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