Homemade Iced Tea with Blackberries and Mint

A refreshing iced tea made for hot days or a summer picnic.

20 minutes 4 servings 6 ingredients

Ingredients

  • Curtis black tea with cornflower petals and blackberry 4 pyramids
  • Water 1 l
  • Honey 2 tbsp
  • Lemon 1/2 pc
  • Fresh blackberries 100 g
  • Ice to taste

None of this recipe's ingredients are in the catalog right now.

Method

  1. Bring the water to a boil and let it cool slightly.
  2. Pour the hot water over the tea pyramids and steep for 5–7 minutes.
  3. Remove the pyramids, add honey and stir until dissolved.
  4. Slice the lemon and add it to the tea along with the blackberries.
  5. Let the tea cool completely at room temperature.
  6. Pour over ice into glasses before serving.

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