Homemade Iced Berry Tea with Mint
A refreshing iced tea with lemon and mint, great to make on a hot summer day.
Ingredients
- Wild Berry fruit and herbal tea bags 3 bags
- water 1 l
- honey 2 tbsp
- lemon 1 pc
- fresh mint 10 g
- ice 100 g
We add only what we sell. The rest is up to you.
Method
- Bring the water to a boil and pour it over the tea bags in a large pitcher.
- Let the tea steep for 10 minutes, then remove the bags.
- Stir honey into the warm tea until fully dissolved.
- Slice the lemon thinly and add it to the pitcher along with the mint.
- Cool the tea to room temperature, then refrigerate for an hour.
- Fill glasses with ice before serving and pour in the chilled tea.
