Hot Pear Compote with Camomile Tea
Warm pear compote with herbal tea and spices — a delicate dish for cool evenings.
Ingredients
- Herbal tea with camomile and cinnamon aroma «Rich camomile» 3 tea bags
- Fresh pear 3 pc
- Water 600 ml
- Sugar 3 tbsp
- Lemon juice 1 tbsp
- Cloves 2 pc
We add only what we sell. The rest is up to you.
Method
- Pour water into a saucepan and bring to a boil
- Peel pears, cut in half, and remove the core
- Place pears in the saucepan with water and sugar
- Brew tea in a small amount of hot water and add to the saucepan
- Add lemon juice and cloves to the compote
- Simmer on low heat for 15-20 minutes until pears are soft
- Pour compote into cups while hot, arranging pears in the center