Hot Chocolate with MILK BUBBLE Aerated Chocolate
A rich hot chocolate drink to make on a cold evening for a cozy treat.
Ingredients
- milk 500 ml
- MILK BUBBLE aerated milk chocolate 80 g
- sugar 1 tbsp
- pinch of salt 1 pinch
We add only what we sell. The rest is up to you.
Method
- Break the chocolate into small pieces.
- Pour the milk into a saucepan and place over medium heat.
- Add the sugar and a pinch of salt, stir well.
- Add the chocolate once the milk starts to warm up.
- Whisk continuously until the chocolate is fully melted.
- Bring to a gentle simmer without letting it burn.
- Pour into cups and serve hot.