Berry Tea Kissel with MALWA
A warming fruity jelly drink made from forest berry tea, perfect for cozy evenings at home.
Ingredients
- Fruit tea «Forest berries» MALWA 4 tbsp
- Water 800 ml
- Potato starch 2 tbsp
- Sugar 3 tbsp
- Lemon juice 1 tbsp
We add only what we sell. The rest is up to you.
Method
- Pour boiling water over the tea and let it brew for 10 minutes, then strain.
- In a separate bowl, dissolve the starch in cold water.
- Pour the brewed tea into a saucepan and bring to a boil.
- Slowly pour the dissolved starch while stirring constantly to prevent lumps.
- Cook for another 2-3 minutes until thickened, stirring occasionally.
- Add sugar and lemon juice, stir well.
- Pour the hot kissel into cups and serve immediately.
