Classic Vanilla Pudding
A quick creamy dessert often served with tea or for kids' treats.
Ingredients
- Dr.Oetker vanilla pudding 40 g
- Milk 500 ml
- Sugar 2 tbsp
- Cream 100 ml
- Fresh berries 100 g
We add only what we sell. The rest is up to you.
Method
- Whisk the pudding powder into 100 ml of cold milk until smooth.
- Bring the remaining milk to a boil together with the sugar.
- Pour the pudding mixture into the hot milk, stirring constantly.
- Cook for one minute, stirring without stopping.
- Pour the pudding into serving bowls and let cool at room temperature.
- Chill in the fridge for an hour, then top with cream and berries before serving.
