Compote with Apples and Pears with Wild Berry Tea

A fragrant homemade compote for the whole family made with LOVARE tea and fresh fruits.

30 minutes 8 servings 6 ingredients

Ingredients

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Method

  1. Wash the apples and pears, then slice them into wedges and remove the cores.
  2. In a large pot, bring water to a boil, add sugar and stir until dissolved.
  3. Add the sliced fruits to the boiling water and cook for 10 minutes.
  4. Add the Wild Berry tea bags and cinnamon sticks to the pot.
  5. Continue cooking the compote for 5-7 minutes on low heat.
  6. Let the compote cool to room temperature.
  7. Pour the compote into glass containers and refrigerate before serving.

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