Chicken Wings in Honey-Mustard Sauce

Juicy baked wings coated in a sweet and tangy honey glaze, great for dinner.

45 minutes 4 servings 8 ingredients

Ingredients

  • Chicken wings 800 g
  • Acacia flower honey 3 tbsp
  • Dijon mustard 2 tbsp
  • Garlic 3 cloves
  • Soy sauce 2 tbsp
  • Vegetable oil 1 tbsp
  • Salt to taste
  • Ground black pepper to taste

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Method

  1. Mix honey, mustard, soy sauce, and oil in a deep bowl
  2. Press the garlic through a garlic press and add it to the marinade
  3. Season the chicken wings with salt and pepper
  4. Coat the wings in the marinade and let them sit for 20 minutes
  5. Arrange the wings on a foil-lined baking tray
  6. Bake at 200°C (400°F) for about 25-30 minutes, turning once
  7. Brush with the remaining marinade 5 minutes before they're done
  8. Serve hot

Products from this recipe

Acacia Blossom Honey 500g Acacia Blossom Honey 500g 10.64 EUR Mustard 175g Mustard 175g 1.79 EUR Out of stock

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