Oatmeal with apple-cherry fruit candy
A warm breakfast made for kids and adults in the morning.
Ingredients
- rolled oats 50 g
- milk 200 ml
- apple-cherry fruit candy 27 g
- walnuts 10 g
- cinnamon a pinch
We add only what we sell. The rest is up to you.
Method
- Pour the oats into the milk and bring to a boil.
- Simmer over low heat for 5 minutes, stirring occasionally.
- Cut the apple-cherry fruit candy into small pieces.
- Remove the porridge from the heat and divide between bowls.
- Sprinkle the porridge with candy pieces and chopped walnuts.
- Add a pinch of cinnamon to taste and serve warm.
