Advocaat Chocolate Salami Cake
A no-bake homemade dessert often made for holiday gatherings.
Ingredients
- condensed milk “Advocaat” 200 g
- shortbread cookies 300 g
- butter 150 g
- cocoa powder 2 tbsp
- walnuts 50 g
We add only what we sell. The rest is up to you.
Method
- Crush the shortbread cookies into coarse crumbs by hand or with a rolling pin.
- Melt the butter in a double boiler until fully liquid.
- Mix the melted butter with the condensed milk and cocoa until smooth.
- Add the cookie crumbs and chopped walnuts, stirring well.
- Shape the mixture into a firm roll, wrapping it in plastic wrap.
- Chill in the refrigerator for at least 3 hours until firm.
- Slice into portions before serving.
