MILK BUBBLE Chocolate Fondue with Fruit

A light fondue dessert for a family evening, perfect for dipping fruit pieces into warm chocolate.

15 minutes 4 servings 5 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Break the chocolate into pieces and place in a saucepan.
  2. Pour in the cream and place over low heat.
  3. Stir until the mixture is smooth and even.
  4. Remove from heat and pour into a serving bowl.
  5. Cut the strawberries, banana, and apple into bite-sized pieces.
  6. Arrange the fruit around the fondue bowl and serve immediately.

Products from this recipe

Aerated milk chocolate "MILK BUBBLE" 80 g Aerated milk chocolate "MILK BUBBLE" 80 g 2.69 EUR Ultra-pasteurised cream For sauce 15% Ultra-pasteurised cream For sauce 15% 1.38 EUR

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