Pea Soup with Potatoes and Sausage
A hearty hot soup made with ready-made pea broth – a quick lunch for the whole family.
Ingredients
- Pea Soup TETYA SONYA in brick form 1 pc 180 g
- Potatoes 300 g
- Smoked sausage 150 g
- Onion 1 pc
- Carrot 1 pc
- Water 1 l
- Salt to taste
- Black pepper to taste
We add only what we sell. The rest is up to you.
Method
- Cut potatoes into cubes, chop onion and carrot finely.
- Pour water into a pot and bring to a boil.
- Add the chopped vegetables to the boiling water.
- When the vegetables are half-cooked, add the pea soup brick.
- Slice the sausage and add it to the soup.
- Simmer for 10-12 minutes until all ingredients are tender.
- Season with salt and black pepper to taste.
- Pour into deep bowls and serve hot.
