No-bake sweet straw cake with condensed milk

A no-bake festive cake that's prepared ahead of time for a family tea.

210 minutes 8 servings 5 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Break the sweet straws into medium-sized pieces by hand
  2. Whisk the sour cream with half of the condensed milk until smooth
  3. Lightly toast the walnuts in a dry pan and chop them
  4. Mix the straws with the cream and layer them in a dish
  5. Top the cake with the remaining condensed milk and sprinkle with walnuts and cocoa
  6. Chill the cake for 3 hours to let it soak

Products from this recipe

Sweet straws 200 g Sweet straws 200 g 1.99 EUR Boiled Condensed Milk 8% 397g Boiled Condensed Milk 8% 397g 4.20 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR

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