Cottage Cheese Dessert with Nougat and Honey

A light chilled cottage cheese dessert with pieces of nougat, perfect for an afternoon treat or quick guest dessert.

45 minutes 4 servings 6 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Cut the nougat into small pieces.
  2. Mix the cottage cheese with sour cream and honey until smooth.
  3. Fold half of the chopped nougat and the vanilla into the cheese mixture.
  4. Spoon the mixture into glasses or dessert bowls.
  5. Top with the remaining nougat and chopped walnuts.
  6. Chill the dessert for 30 minutes before serving.

Products from this recipe

Nougat with Honey and Peanuts 65g Nougat with Honey and Peanuts 65g 1.43 EUR Curd cheese 30% 370g Curd cheese 30% 370g 3.10 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR Linden Honey 400g Linden Honey 400g 8.24 EUR

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