Curd bar trifle with sour cream and berries

A layered dessert in glasses made with cookies, sour cream and pieces of curd bar, quick to prepare for tea time.

45 minutes 4 servings 5 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Cut the cookies into small pieces.
  2. Mix the sour cream with the powdered sugar until smooth.
  3. Cut the curd bars into cubes.
  4. Wash and slice the strawberries.
  5. Layer the cookies, sour cream, curd bar pieces and strawberries in glasses.
  6. Repeat the layers until the glasses are full.
  7. Chill the dessert in the fridge for 30 minutes before serving.

Products from this recipe

Chocolate glazed curd bar 45 g Chocolate glazed curd bar 45 g 0.89 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR

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