Apple cake with chamomile tea and cinnamon

A soft homemade cake with chamomile, cinnamon and apple, perfect for an evening tea.

50 minutes 6 servings 7 ingredients

Ingredients

  • herbal tea with chamomile and cinnamon (tea bags) 2 pcs
  • wheat flour 200 g
  • egg 2 pcs
  • sugar 100 g
  • butter 80 g
  • apple 1 pc
  • baking powder 1 tsp

We add only what we sell. The rest is up to you.

Method

  1. Brew the tea in 150 ml of boiling water and let it cool
  2. Melt the butter and mix with sugar and eggs
  3. Add the tea infusion
  4. Fold in the flour with baking powder
  5. Dice the apple and fold into the batter
  6. Pour the batter into a baking tin
  7. Bake at 180°C for 35 minutes
  8. Let cool before serving

Products from this recipe

Butter 82% 300g Butter 82% 300g 4.94 EUR

Cookie settings

Choose what you allow. You can change it at any time through the Cookie settings link at the bottom of the page.

They keep your cart, your sign-in and the protection of forms against request forgery working. The site does not work without them, so they cannot be switched off.

_market_kaufer_session, session_token, cookie_consent

They remember the language you chose, so you do not have to pick it on every visit.

locale

We count anonymously which pages get used and where checkout breaks off. The data stays with us; we do not pass it to third parties.

events are tied to _market_kaufer_session

We set no advertising or tracking cookies and embed no third-party pixels. This switch stays off until that changes, and if it changes we will ask again.

none

Cookie policy