No-Bake Zefir Trifle with Sour Cream and Strawberries
A layered no-bake dessert with cookies, sour cream and pieces of zefir marshmallow — a quick treat to make in summer.
Ingredients
- Vanilla zefir marshmallow 350 g
- Sour cream 20% 200 g
- Fresh strawberries 200 g
- Shortbread cookies 100 g
- Powdered sugar 2 tbsp
We add only what we sell. The rest is up to you.
Method
- Crumble the cookies into large pieces by hand.
- Whip the sour cream with the powdered sugar until fluffy.
- Cut the zefir marshmallow and strawberries into small cubes.
- Layer cookies and then a layer of sour cream in serving glasses.
- Add a layer of zefir and strawberry cubes, then repeat the layers.
- Chill in the refrigerator for at least 30 minutes before serving.