Sausage and Cheese Omelette
A hearty omelette with sausage pieces, tomato, and cheese — a simple everyday breakfast.
Ingredients
- Doctor's sausages 2 pcs
- Egg 4 pcs
- Milk 100 ml
- Tomato 1 pc
- Hard cheese 50 g
- Vegetable oil 1 tbsp
We add only what we sell. The rest is up to you.
Method
- Slice the sausages into rounds and fry them in a pan until lightly browned.
- Add the diced tomato and cook for a couple more minutes.
- Beat the eggs with milk and season with salt to taste.
- Pour the egg mixture over the sausages and tomato.
- Cover and cook over low heat until the omelette sets.
- Sprinkle with grated cheese and let it melt before serving.
