Farmer's Cheese Spread with Herbs and Garlic
A fresh cold spread made with grainy farmer's cheese, dill and garlic, perfect for bread or toast.
Ingredients
- Grainy farmer's cheese 15% 370 g
- Garlic 1 clove
- Fresh dill 20 g
- Sour cream 2 tbsp
- Salt to taste
- Ground black pepper to taste
We add only what we sell. The rest is up to you.
Method
- Finely chop the dill and press the garlic.
- Transfer the cheese to a bowl and add the sour cream.
- Add the dill and garlic, then season with salt and pepper to taste.
- Mix everything thoroughly until smooth.
- Let the spread rest in the fridge for 10 minutes to develop the flavor.
- Serve with bread or crispy toasts.