Apple pancake and cottage cheese casserole

A hearty casserole for breakfast or an afternoon snack, combining ready pancakes with a creamy cottage cheese layer.

40 minutes 4 servings 6 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Preheat the oven to 180°C
  2. Mix the cottage cheese, egg, sugar, and vanilla sugar until smooth
  3. Arrange the pancakes in a single layer in a baking dish
  4. Spread the cottage cheese mixture over the pancakes
  5. Pour sour cream on top and smooth the surface
  6. Bake for 20-25 minutes until golden
  7. Let it cool slightly before serving

Products from this recipe

Pancakes with Apples 500g Pancakes with Apples 500g 4.09 EUR Curd cheese 30% 370g Curd cheese 30% 370g 3.10 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR

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