Chicken in Mustard and Sour Cream

Tender chicken wings under a sweet and tangy sauce with sour cream and Stolova mustard — a quick and delicious dish for a weekday lunch.

30 minutes 6 servings 8 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Peel the onion and slice thinly into rings
  2. Heat oil in a pan over medium heat and add the onion
  3. After 3 minutes add the chicken wings and fry until golden on both sides
  4. Mix Stolova mustard with sour cream, add the squeezed lemon juice and Provence herbs
  5. Pour the sauce over the wings and cover with a lid
  6. Simmer on low heat for 15 minutes until the meat is fully cooked
  7. Season with salt to taste and stir
  8. Serve hot with rice or mashed potatoes

Products from this recipe

Mustard 175g Mustard 175g 1.79 EUR Out of stock Sour cream 18% 400 g Sour cream 18% 400 g 2.85 EUR Feijoa Flavour Sparkling Lemonade 500 Feijoa Flavour Sparkling Lemonade 500 2.06 EUR Butter 82% 300g Butter 82% 300g 4.94 EUR Lightly salted herring fillet MATIAS 2 kg Lightly salted herring fillet MATIAS 2 kg 20.30 EUR

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