Honey Sbiten

A warm spiced honey drink traditionally enjoyed in winter to warm up.

25 minutes 6 servings 6 ingredients

Ingredients

  • Bashkir flower honey 4 tbsp
  • Water 1 l
  • Fresh ginger 20 g
  • Cinnamon stick 1 pc
  • Cloves 3 pcs
  • Lemon 0.5 pc

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Method

  1. Peel the ginger and cut it into thin slices
  2. Bring water to a boil together with ginger, cinnamon, and cloves
  3. Simmer over low heat for 10 minutes
  4. Remove from heat and let the broth cool slightly
  5. Add honey and lemon juice, stir until dissolved
  6. Strain the drink through a sieve
  7. Serve warm in mugs

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