Shortbread Cookies with Chocolate Butter

Crumbly homemade cookies made with chocolate butter, perfect with tea or coffee.

40 minutes 6 servings 6 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Soften the chocolate butter until pliable.
  2. Beat the butter with sugar and vanilla sugar until smooth.
  3. Add the egg and mix well.
  4. Stir in the flour with baking powder and knead a soft dough.
  5. Shape the dough into small balls, place on a baking sheet and flatten slightly.
  6. Bake at 180°C for about 15 minutes until lightly golden.
  7. Let the cookies cool before serving.

Products from this recipe

Chocolate butter 62.5% 180 g Chocolate butter 62.5% 180 g 5.06 EUR

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