Strawberry tea jelly
A light dessert made from fragrant tea and fresh strawberry pieces, usually made in summer.
Ingredients
- Strawberry fruit tea 3 bags
- Water 400 ml
- Sugar 3 tbsp
- Gelatin 15 g
- Fresh strawberries 100 g
We add only what we sell. The rest is up to you.
Method
- Soak the gelatin in cold water for 10 minutes.
- Brew the tea in boiling water, let steep for 7 minutes, then remove the bags.
- Add sugar to the hot tea and stir until dissolved.
- Squeeze out the gelatin and dissolve it in the warm tea.
- Cut the strawberries and arrange them in small molds.
- Pour the tea mixture over the strawberries in the molds.
- Refrigerate for 3-4 hours until set.
