Potato bake with smoked cheese

A hearty homemade bake, great for a family lunch or dinner.

60 minutes 4 servings 7 ingredients

Ingredients

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Method

  1. Peel the potatoes and slice them thinly.
  2. Slice the onion into half-rings and sauté in butter until soft.
  3. Grate the cheese coarsely.
  4. Layer potatoes in a baking dish, season with salt and pepper.
  5. Spread onion and some cheese on top, repeat the layers.
  6. Coat the top layer with sour cream and sprinkle with the remaining cheese.
  7. Bake in a preheated oven at 180°C for 40 minutes until golden.

Products from this recipe

Smoked Cheese 45% 400g Smoked Cheese 45% 400g 11.40 EUR Sour cream 18% 400 g Sour cream 18% 400 g 2.12 EUR Butter 82% 300g Butter 82% 300g 4.94 EUR

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