Marinated Beef with Stolova Mustard

A tender marinade with mustard gives beef a gentle and rich flavour, a popular dish for festive dinners and family lunches.

45 minutes 4 servings 8 ingredients

Ingredients

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Method

  1. Peel the garlic and chop finely, mix with Stolova mustard, vinegar and olive oil
  2. Add fresh thyme, salt and pepper to the marinade
  3. Place beef in a dish and rub generously with marinade on all sides
  4. Cover with a lid and leave to marinate in the refrigerator for 8 hours or overnight
  5. Remove beef from the refrigerator 30 minutes before cooking
  6. Heat a pan with oil over high heat
  7. Fry the beef on each side for 6-7 minutes to medium doneness
  8. Let the meat rest for 5 minutes before serving

Products from this recipe

Stewed Beef Large-Cut 400g Stewed Beef Large-Cut 400g 7.24 EUR Mustard 175g Mustard 175g 1.79 EUR Out of stock Butter 82% 300g Butter 82% 300g 4.94 EUR Spicy Adjika with Garlic 300g Spicy Adjika with Garlic 300g 2.65 EUR Fresh granular cottage cheese 15% 370g Fresh granular cottage cheese 15% 370g 3.09 EUR Lightly salted herring fillet MATIAS 2 kg Lightly salted herring fillet MATIAS 2 kg 20.30 EUR Black loose leaf tea with fruits and petals 80g Black loose leaf tea with fruits and petals 80g 5.72 EUR

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