Pickled Celery with ЖИВЧИК ЯБЛОКО

A crispy appetizer with spices and apple lemonade, excellent with meat or as a standalone snack.

20 minutes 6 servings 7 ingredients

Ingredients

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Method

  1. Wash the celery, peel it and cut into sticks 8-10 cm long
  2. Pour ЖИВЧИК ЯБЛОКО and vinegar into a pot
  3. Add sugar, salt, cloves and red pepper
  4. Bring the marinade to a boil over medium heat
  5. Place celery in the marinade and cook for 5-6 minutes
  6. Cool and transfer to sterilized jars with the marinade

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