Forest Berry Tea Marmalade

Homemade fruity marmalade with rich berry tea flavour, perfect as a spread or to enjoy alongside tea.

40 minutes 6 servings 6 ingredients

Ingredients

We add only what we sell. The rest is up to you.

Method

  1. Pour hot water over the tea and let it brew for 10 minutes, then strain.
  2. Mix the strained tea with sugar in a saucepan and stir over medium heat.
  3. Once the sugar dissolves, add the agar-agar, having dissolved it first in a little hot liquid.
  4. Cook the mixture for 10-15 minutes, stirring constantly, until it reaches the desired consistency.
  5. Add citric acid and stir well.
  6. Oil a small mold or container lightly.
  7. Pour the marmalade into the mold and let it cool for several hours, then cut into pieces.

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