Oat and banana cookies

Soft homemade cookies without white flour — a nice snack to enjoy with tea.

30 minutes 4 servings 7 ingredients

Ingredients

  • Oat flakes 200 g
  • Banana 2 pcs
  • Egg 1 pc
  • Honey 2 tbsp
  • Raisins 50 g
  • Ground cinnamon 0.5 tsp
  • Baking powder 0.5 tsp

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Method

  1. Mash the bananas with a fork until smooth
  2. Add the egg and honey, mix well
  3. Stir in the oat flakes, cinnamon and baking powder
  4. Add the raisins and combine the dough
  5. Let the dough rest for 10 minutes so the flakes soften
  6. Spoon the dough onto a baking sheet lined with parchment
  7. Bake at 180°C for 15-18 minutes until golden
  8. Cool the cookies on a wire rack before serving

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