Oat and banana cookies
Soft homemade cookies without white flour — a nice snack to enjoy with tea.
Ingredients
- Oat flakes 200 g
- Banana 2 pcs
- Egg 1 pc
- Honey 2 tbsp
- Raisins 50 g
- Ground cinnamon 0.5 tsp
- Baking powder 0.5 tsp
We add only what we sell. The rest is up to you.
Method
- Mash the bananas with a fork until smooth
- Add the egg and honey, mix well
- Stir in the oat flakes, cinnamon and baking powder
- Add the raisins and combine the dough
- Let the dough rest for 10 minutes so the flakes soften
- Spoon the dough onto a baking sheet lined with parchment
- Bake at 180°C for 15-18 minutes until golden
- Cool the cookies on a wire rack before serving